Easy Holiday Mistletoe Margarita Recipe | Inspire • Travel • Eat (2024)

FAQs

What is the secret ingredient in margaritas? ›

The secret to the perfect margarita, we discovered, is to skip Cointreau/orange liqueur altogether and replace it with freshly squeezed orange juice. The difference is remarkable.

Use large co*cktail ice in your pitcher

Fill your pitcher with large circular or cubed co*cktail ice that will melt slowly and prevent your margaritas from getting watered down throughout the evening.

Cut the lime in half and squeeze both halves into a Boston shaker, jam jar or jug (you want about 25ml in total). Pour in the Cointreau and tequila, then add the jam and stir to loosen. Fill with ice, then shake hard for 30 seconds. Strain into your glass and enjoy!

Lick the salt off the rim as you drink your blended drink.

Even if you are using a straw, you can still grab a mouthful of salt before each sip. Lift your drink up to you and lick the rim, then use the straw to sip your margarita.

The dirty margarita takes its inspiration from the dirty martini, a classic libation made with strong liquor and a splash of a little something not-so-clear. We swap olive juice for jalapeno brine, making this a drink that packs the heat–and a punch.

Ice , Lime Juice , Tequila , Triple Sec , Salt . Free from Does Not Contain Declaration Obligatory Allergens.

Or buy bags of ice along your route which is fairly inexpensive and easy to find. In addition, you could bring reusable bags and fill them up at soda/ice machines at gas stations! TIP: Keep a separate resealable bag full of ice for drinking if you don't like to drink out of bottles/cans!

If stored improperly, margarita mix can spoil quickly because the citrus in the mix is susceptible to mold and bacteria growth. Therefore, it's essential to hold your margarita mix in a cool, dark place like the fridge. Additionally, be sure to seal the container to keep out oxygen and moisture tightly.

Adding fruit like mango can add a lot more flavor to your margaritas. While a classic margarita with lime is certainly tasty, adding other fruits can kick your drinks up a notch. Simply blend diced mango chunks along with the rest of your margarita ingredients, then pour into a glass of ice.

"How about you get up on stage and make a margarita? You're really good at that," she says, requesting that Aniston "tell us how" she makes what we're guessing is her signature drink. "Oh, lord, it's barely a recipe. It's basically silver tequila with lime juice shaken and over rocks," Aniston shares.

What is a Clooney margarita? ›

This co*cktail starts with a pour of Casamigos Blanco Tequila, a premium spirit co-created by George Clooney and known for its crisp, clean agave notes. We then add Fresh Lime Juice, which imparts a zesty tang that perfectly complements the tequila.

Traditionally, orange has always been a classic pairing for any agave-based spirit, providing a sweeter complement without overpowering the notes of the agave. In Margaritas, the inclusion of triple sec provides a luscious, warm citric note that counterbalances the lime juice's high acidity.

For example, you could say, “I'd like a tequila-based Margarita that's tangy and served on the rocks, please.” If you have any specific requests or customization, don't be afraid to ask.

“Rocks glasses are the best and the standard glass for Margaritas,” describes Gina Buck, the beverage director at Concord Hill in Brooklyn, New York. “They make it easy to salt the rim of the glass as it doesn't spill everywhere.”

In a co*cktail shaker, combine tequila, Cointreau, and lime juice. Fill with ice and shake until thoroughly chilled, about 15 seconds (the bottom of a metal shaker should frost over). Fill glasses with fresh ice and strain margarita into both glasses. Garnish with lime wheels and serve.

If you prefer a bit more flavor to your margarita or love a Paloma co*cktail, fruit juice is an easy way to give a bit more oomph and sweetness to a basic margarita, which just contains lime. Grapefruit juice perfectly complements the lime juice and tequila, while adding a good balance of sour, sweet, and tangy.

In Margaritas, the inclusion of triple sec provides a luscious, warm citric note that counterbalances the lime juice's high acidity. Considering the relatively low ABV of most triple secs and orange liqueurs, the orange flavoring isn't as “juice-forward,” which allows the tequila to shine.

The "Original Margarita" recipe, as given by Cointreau on their website, has slightly more of their own sweet liqueur: 1 part white tequila, 1⁄2 part Cointreau, and 1⁄2 part fresh squeezed lime juice.